29
Jan
2015
0

This week I am

enjoying summer cooking. It hasn’t been much of a summer yet in Melbourne, but summer vegetables are looking good. I am preparing for the Tomato Festival http://melbournetomatofestival.com that will be held on March 1 at Farm Vigano at South Morang. Lots of...
Read More
3
Jan
2015
0

This week I am

making ratatouille. It’s seriously hot, with a malicious northerly blowing. I like to keep busy in hot weather, perhaps a legacy from my dear late mother, who used to say “You might as well do something as sit around feeling...
Read More
7
Dec
2014
0

This week I am

seriously impressed by the central goldfields area – in particular, Daylesford, Castlemaine and Hepburn Springs. I took a couple of days out in the area. We began with lunch at Moor Please, a new venture for the ebullient and canny...
Read More
2
Dec
2014
0

This week I am

busy signing copies of the latest book, written with the wonderful Scott Pickett, owner/chef at Estelle in Northcote, and Saint Crispin in Collingwood (where Joe Grbac is the chef). SP: A Cook’s Story http://scottpickett.bigcartel.com/product/scott-pickett-a-cook-s-story is now out. It’s unlike any other book...
Read More
1 2 3 10