18
Jan
2016
0

This week I am

eating strawberries. Not the time of year I usually eat strawberries, of course. My preferred season is November, and because I’m in Melbourne, I like the small strawberries grown in the Yarra Valley. But the strawberries I have been been...
Read More
30
Dec
2015
0

This week I am

like most others, in holiday mode. I’ve been doing lots of cooking (of course), and making old favourites, dishes I haven’t made for some time, like boned stuffed chicken, which looks as big as a turkey by the time it’s...
Read More
11
Oct
2015
0

This week I am

thinking about pubs, spring, and cooking triumphs and disasters. And radio! Pubs first. And not only thinking about them, but positively enjoying them. I had dinner the other night at the Grosvenor Hotel, Brighton Road, St Kilda.  http://www.grosvenorhotel.com.au  I’ve)eaten there...
Read More
1 2 3 14